title: how to make ice cream
- milk
- food coloring
- vanilla and essence
- measuring spoons
- sea salt
- snap lock bags
- jug
- cream
- what to do
- put the crushed ice and 200 gm of sea salt in the big snap lock bag.next` put milk/or cream vanilla essence sugar and food coloring into the small’ snap lock bag.after,then you put the small snap lock bag in to the big snap lock bag and you move it around and then when you are finish you but it in the fridge.to frezzes .concloshon the sea salt keeps the ice frose
